In 100 g (Grams) of Spices, celery seed there is 11.8 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Spices, celery seed.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, sage, ground	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

Spices, celery seed

Spices, celery seed is a type of Spices and Herbs. The most significant nutrients in Spices, celery seed are listed below.

Water	6.04 g	6.04%
Energy (calorie)	392 kcal
Energy (joule)	1641 kJ
Protein	18.07 g	18.07%
Total lipid (fat)	25.27 g	25.27%
Ash	9.27 g	9.27%
Carbohydrate, by difference	41.35 g	41.35%
Fiber, total dietary	11.8 g	11.8%
Sugars, total	0.67 g	0.67%
Calcium, Ca	1767 mg	1.77%
Iron, Fe	44.9 mg	0.04%
Magnesium, Mg	440 mg	0.44%
Phosphorus, P	547 mg	0.55%
Potassium, K	1400 mg	1.4%
Sodium, Na	160 mg	0.16%
Zinc, Zn	6.93 mg	0.01%
Copper, Cu	1.37 mg
Manganese, Mn	7.567 mg	0.01%
Selenium, Se	12.1 µg
Vitamin C, total ascorbic acid	17.1 mg	0.02%

Nutrients in Spices, celery seed